Pomegranate Cocktail Syrup
By hanley89
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Ingredients
- 1 cup sugar
- 2/3 hot water
- 2 cups pomegranate juice
Details
Preparation
Step 1
1.In a saucepan, combine sugar and hot water, add the pomegranate juice and bring to a boil. Simmer over moderate heat until reduced to one cup about 20 minutes. Let cool
Serve with chilled sparkling wine , water or vodka
NOTE: Recope can be doubled.Syrup can be refrigerated up to one month
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