Slow Cooker Turkey Breast
By á-42235
Rate this recipe
5/5
(1 Votes)
Ingredients
- 1 (6lb) bone in turkey breast
- 1 envelope dry onion soup mix
Details
Preparation
Step 1
Rinse the turkey breast and pat dry. Cut off any excess skin, but leave the skin covering the breast. Rub onion soup mix all over outside of the turkey and under the skin.
Place in a slow cooker. Cover and cook on high for 1 hour, then set to low and cook for 7 hours
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