Irish/Italian Spaghetti

By gmbeckett

Ingredients

• 1 onion chopped
• 2 tbsp olive oil
• 1 lb lean ground beef
• 1/4 tsp black pepper
• 1/8 tsp red pepper
• 1/4 tsp chili powder
• 1/4 tsp tabasco
• 1 10 1/2 oz can cream of mushroom soup
• 1 10 1/2 oz can of tomato soup
• 1/2 cup mushrooms
• 1/4 tsp garlic salt
• spaghetti sauce

Preparation

Step 1

Brown onions and mushrooms in hot oil, add meat and seasonings, brown lightly. Drain grease, add soups and mix well. Cover and simmer for 30-40 minutes. Boil noodles and serve.