Buffalo blue cheese dip
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- 2 8 oz cream cheese bars softened
- 8 oz franks red hot sauce
- 2 cups shredded chicken
- 2 cups finely chopped celery
- 1 cup shredded cheddar cheese
- Blue cheese ( optional)
Mix cheese and hot sauce. Add remaining ingredients.
Spread in baking dish and top with crumbled blue cheese and bake at 350 for 25 minutes until bubbly, serve hot with tortilla chips.