Chili Dog Puffins

By JanetLynn198

Ingredients

• 1 (8oz) refrigerated crescent rolls
• 1/2 cup canned chili
• 2 hot dogs, each sliced into 8 equal pieces

Preparation

Step 1

1. Heat oven to 400F. Lightly spray a cookie sheet w/ cooking spray. Separate rolls into 8 triangles, cut each triangle in 1/2, forming 16 small triangles.

2. Spread out each triangle slightly. Place 1 tsp chili and 1 piece of hot dog in the middle of each triangle. Bring all sides of triangle together to seal completely. Place puffins, seam-side down onto baking sheet. Bake 10-12 mins, or until browned.