Chilly Peanut Butter Pie

Chilly Peanut Butter Pie
Chilly Peanut Butter Pie

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    (8oz) frozen whipped topping, thawed

  • 1

    graham cracker pie crust

  • 1/2

    cup strawberry jelly or jam

  • 1

    cup cold milk

  • 1

    package instant vanilla pudding

  • 1/2

    cup peanut butter

Directions

Spread 1 cup whipped topping over the bottom of pie crust. Drop jelly by tablespoonful onto topping. Spread carefully. In a bowl, whisk milk and pudding mix until thickened. Add peanut butter, mix well. Fold in the remaining whipped topping. Spread over jelly. Cover and freeze for 4 hours or until firm. Remove from the freezer 10 minutes before serving.

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