WALNUT TARTS

WALNUT TARTS

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • SHELL

  • 2

    Cups Flour

  • 1

    8 oz. Package Cream Cheese

  • 1

    8 oz. Whipped Sweet Butter (Breakstone Tub)

  • Mix all together and roll into 1 inch balls. Place in Mini Muffin Pan (ungreased). Place in pan and press evenly to form a cup.

  • Batter

  • 4

    Eggs

  • 2

    Cups Brown Sugar

  • 1/1

    /2 Cups Finely Chopped Walnuts

  • 3

    Tablespoons Vanilla

  • Mix all together

Directions

Drop 1 Tsp. into cup. Do not overfill. Place in oven 15-18 minutes Let cool and sprinkle with Confectioner's Sugar with sifter or strainer


Nutrition

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