mexican hot chocolate

mexican hot chocolate
mexican hot chocolate

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 5

    - cups whole milk

  • 4

    - cups cinnamon sticks

  • 6-oz bittersweet chocolate (60% cacao)

  • 3-tbsp unsweetened cocoa powder

  • 1

    - (3.25) oz original mexican hot chocolate round tablet, chopped

  • 1/3

    condensed milk

  • 1-tsp vanilla extract

Directions

1. combine the milk,cinnamon sticks, and cocoa powder in a medium size sauce pan. steep the milk over low heat for 20 minutes 2. remove the cinnamon sticks. Add both of the chocolates, condensed milk, and vanilla. stir the mixture until the chocolate is completley melted 3. pour into mugs and serve immediately

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