Coconut Bread

By JanetLynn198

Ingredients

• 3 cups flour
• 1 cup sugar
• 3 tsp baking powder
• 3/4 tsp salt
• 1 egg
• 1 1/2 cups milk
• 3/4 tsp vanilla extract
• 1/4 tsp almond extract
• 1 cup flaked coconut, toasted

Preparation

Step 1

1. In a large bowl, combine flour, sugar, baking powder and salt. Combine the egg, milk and extracts. Stir into dry ingredients just until moistened. Fold in coconut.

2. Pour into a sprayed 9x5" loaf pan. Bake at 350F for 40-50 mins or until a toothpick comes out clean. Cool for 10 mins before removing from pan to a wire rack. Brush butter on all sides and on top.