Microwave Rocky Road Candy
- 2 cups dry roasted peanuts
- 7 cups mini marshmallows (10 ounce bag)
- 2 cups semi-sweet chocolate chips
- 2 tablespoons butter
- 1 can (14 ounce) sweetened condensed milk
Line a 9 x 13 pan with parchment paper.
Place peanuts and marshmallows in a large mixing bowl, toss to mix them up. Set aside.
In a 4 cup microwaveable measuring cup or bowl, add chocolate chips, butter and sweetened condensed milk. Microwave on high for 90 seconds, remove and stir then microwave again for another 90 seconds. remove form microwave and stir until chocolate chips are completely melted. Let cool for 5 minutes then stir into marshmallows/peanuts until all are coated.
Spread into prepared pan and chill for 2 hours in refrigerator. Cut into squares.