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Hamburger Casserole


Main Dish

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Rate this recipe 4.3/5 (18 Votes)
Hamburger Casserole 1 Picture


  • 2 pounds of hamburger cooked and drained
  • 1/2 pack of egg noodles cooked and drained
  • 1 can of mushroom soup
  • 1 can of cream of chicken soup
  • 1 can of nibblet corn
  • 1 cup of sour cream
  • 1 onion cooked with hamburger


Adapted from


Step 1

Preheat oven to 350 degrees. Cook hamburger with onion and drain. Cook egg noodles and drain. Combine remaining ingredients in a casserole dish. Bake until done approximately 30 minutes


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