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Redvettchick

NO YEAST PIZZA DOUGH

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From Cooks.com

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NO YEAST PIZZA DOUGH 0 Picture

Ingredients

  • 2 1/2 cups flour
  • 2 3/4 baking powder (if using baking soda, use 1/2 & omit the salt)
  • 1 teaspoon salt
  • 1 Tablespoon oil
  • 3/4 to 1 cup water

Details

Preparation

Step 1

Mix dry ingredients, & start with 3/4 cup water & the oil.
Stir until it forms a ball. If dough is stiff, add more water, a little at a time.
The dough will be soft, not sticky.
Knead on a floured surface, 3-4 minutes.
Bake @ 425°, for 15-25 minutes.


Enjoy!

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