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Ingredients
- 4 tsp Asian hot Chili sauce
- 1/8 cup Sesame oil
- 1 cup Lemon juice
- 1/2 cup Mirin vinegar
- 1.5 – 2 quarts Canola oil
- salt
- white pepper
- sugar
- Sesame seeds
Preparation
Step 1
Whisk till blended.