Quick Chinese Fried Rice

  • 4

Ingredients

  • 1 cup water
  • 1 1/3 cup Minute Rice
  • 3 tbs butter
  • 1 egg , beaten
  • 1/3 cup onion , chopped
  • 3 tbs soy sauce
  • 1/3 cup water

Preparation

Step 1

1 Boil 1 cup water and the rice, stir and let stand for 5 minutes covered.

2 Melt butter in skillet.

3 Add egg; cook until set.

4 Add onion and rice; brown.

5 Mix 1/3 cup water and soy sauce; add to rice.

6 Simmer 5 minutes; serve.