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JeannieChu

Mexican Casserole

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Mexican Casserole 0 Picture

Ingredients

  • 1 lb ground chuck
  • 1 chopped onion
  • 1 small can of green chiles
  • 1 16oz jar of picante sauce
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 dozen flour tortillas
  • grated Velveeta and cheddar cheese

Details

Preparation

Step 1

Brown meat and drain
Add all other ingredients
In a 9x13 baking dish, alternate layers of meat, tortillas and cheese
Repeat layers
Bake at 350 degrees until cheese melts

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