Cherry Cheese Pie

Cherry Cheese Pie
Cherry Cheese Pie

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    . 9" graham cracker crusts

  • 24

    ounces cream cheese

  • 1

    cup sugar

  • 1/2

    tsp vanilla

  • 3

    eggs

  • 1

    pint sour cream

  • 3

    tablespoon sugar

  • 1/4

    tsp vanilla

  • 1

    can cherry pie filling

Directions

Beat cream cheese until smooth. Add well beaten eggs until blended. Add sugar and vanilla and blend. Split filling among the two graham cracker crusts. Bake at 350 for 20 minutes Mix together sour cream, 3 tblsp sugar and 1/4 tsp vanilla. After the pies have baked 20 minutes, spread the sour cream mixture over top. Raise the oven temperature to 500 and bake for an additional 5 minutes Cool completely and top with cherry pie filling Refrigerate the pies.

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