Yam Casserole

By á-47499

Ingredients

• 30 oz. canned yams Topping
• 2 eggs 1 1/2 cup diced pecans
• 1/3 cup butter, melted 3/4 cup brown sugar
• 1 tsp. vanilla 1 tbs. flour
• 3/4 cup brown sugar 1/3 cup melted butter

Preparation

Step 1

Mix yams, eggs, butter, vanilla & brown sugar with mixer & place in 8" square pan. Mix topping ingredients with fork & sprinkle onto yam mixture. Bake at 350 for 35-45 minutes.