Brown Butter Frosting (for Cookies)

By Addie

The frosting is shown on Brown Sugar Cookies.

Ingredients

• 1/4 Cup Butter or Margarine
• 1 1/2 Cups Powdered Sugar
• 1/2 teaspoon Vanilla Extract (my addition)
• 2 Tablespoon Milk (more or less)

Preparation

Step 1

Melt Butter. Once it turns golden, quickly remove from heat and stir in Powdered Sugar and Vanilla (if using). Add in Milk as needed to reach your desired consistency. Frost cooled cookies.