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Garlic Pizza Wedges


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Rate this recipe 4.3/5 (22 Votes)


  • 1 prebaked 12 inch pizza crust
  • 1 cup grated parmesan cheese
  • 1 cup mayo
  • 1 small red onion, chopped
  • 3 1/2 tsp. minced garlic
  • 1 T dried oregano


Cooking time 25mins


Step 1

Place the crust on an ungreased 14 inch pizza pan. In a small bowl, combine the parmesan cheese, mayo, onion, garlic and oregano; spread over crust. Bake at 450 for 8-10 minutes or until edges are lightly browned. Cut into wedges.


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