Venison

cool casserole

Venison
Venison

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/2

    lb, ground venison

  • 1

    can cream of mushroom soup

  • 1

    large bag tator tots

Directions

spread ground venison in 9x13 pan spread with undiluted soup line tator tots on top of casserole bake at 400...for 45 mins. or until tator tots are brown and crispy.

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