- 32
4.6/5
(23 Votes)
Ingredients
- 3/4 cup butter, softened
- 1 1/4 cup dark brown sugar
- 1 egg
- 2 tsp baking soda
- 1/2 tsp salt
- 1/2 tsp ginger
- 1/2 tsp cinnamon
- 2 cups flour
Preparation
Step 1
Preheat oven to 375 degrees.
Line 2 baking sheets with silicone baking mats or parchment paper. (Do not try these without that). Set aside.
In a large bowl, beat together butter and sugar with an electric mixer for 6 minutes.
Add egg to the mixture and blend.
Then add baking soda, salt, ginger, cinnamon, and flour. Blend just until combined.
Using a cookie scoop or spoon, drop dough on prepared cookie sheets 2 inches apart. I used a 1½ Tbsp cookie scoop.
Bake for 8-12 minutes until set.
Remove cookies from baking sheets and allow to cool on a cooling rack. Makes 32 cookies