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Ingredients
- •1 (3-ounce) package cream cheese, room temperature
- •1 cup grated sharp cheddar
- •1 cup grated Monterey Jack
- •1/2 cup mayonnaise
- •1/2 teaspoon House Seasoning, recipe follows
- •2 to 3 tablespoons pimentos, smashed
- •1 teaspoon grated onion
- •Cracked black pepper
Preparation
Step 1
Using an electric mixer, beat cream cheese until smooth and fluffy. Add all of the remaining ingredients and beat until well blended. It can be used as a dip for crudite or as a sandwich filling.