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BROCCOLI AND RICE

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Ingredients

  • 1 1/2 CUP WATER
  • 2 CUPS RICE
  • 1 CAN CREAM OF MUSHROOM
  • 1/2 STICK BUTTER
  • 1/2 STICK OF VELVEETA CHEESE
  • 1 PKG FROZEN BROCCOLI

Details

Preparation

Step 1

BRING WATER TO A BOIL. ADD BUTTER AND RICE, COVER AND REMOVE FROM HEAT FOR 5 MINUTES. HEAT CREAM OF MUSHROOM SOUP AND ADD VELVEETA CHEESE AND MILK. MIX IN BROCCOLI AND RICE. POUR IN A BAKING PAN AND BAKE FOR 1 HOUR ON 350

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