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Green Bean Casserole (easy)

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Ingredients

  • 1 (10 3/4 oz.) can CAMPBELL'S® Cream of Mushroom Soup
  • 3/4 cup milk
  • 1/8 tsp.black pepper
  • 2 (9 oz. each) pkgs.frozen cut green beans, thawed*
  • 1 1/3 cups (2.8 oz.) FRENCH'S® Original or Cheddar French Fried Onions

Details

Servings 6
Adapted from cestlavegan.com

Preparation

Step 1

MIX soup, milk and pepper in a 1 1/2 -qt. baking dish. Stir in beans and 2/3 cup French Fried Onions.
BAKE at 350°F for 30 min. or until hot.
STIR. Top with remaining 2/3 cup onions. Bake 5 min. until onions are golden.

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