Ghoul Punch

By Nicole S

Ingredients

• 12 gummy spiders
• 1 vinyl glove
• 1 gallon tropical fruit punch, chilled
• 2 liters lemon-lime soda, chilled
• 1 quart raspberry sherbet

Preparation

Step 1

1. Pour water into an ice cube tray; add a gummy spider to each of 12 compartments. Freeze for at least 4 hours. Fill glove with water; tie or seal and freeze for at least 4 hours.

2. In a 7-qt. punch bowl, combine punch and soda. Add sherbet and ice cubes. Remove glove from hand-shaped ice; add to punch. Serve immediately.