Ghoul Punch
By Nicole S
Rate this recipe
4.6/5
(10 Votes)
1 Picture
Ingredients
- 12 gummy spiders
- 1 vinyl glove
- 1 gallon tropical fruit punch, chilled
- 2 liters lemon-lime soda, chilled
- 1 quart raspberry sherbet
Details
Preparation
Step 1
1. Pour water into an ice cube tray; add a gummy spider to each of 12 compartments. Freeze for at least 4 hours. Fill glove with water; tie or seal and freeze for at least 4 hours.
2. In a 7-qt. punch bowl, combine punch and soda. Add sherbet and ice cubes. Remove glove from hand-shaped ice; add to punch. Serve immediately.
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