Amish Oven-Fried Chicken

May 01, 2013

Amish Oven-Fried Chicken
Adapted from keyingredient.com
Amish Oven-Fried Chicken

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

10

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

10

servings

Adapted from keyingredient.com

Ingredients

  • 1/3

    Cup Vegetable Oil

  • 1/3

    Cup Butter

  • 1

    Cup All-purpose Flour

  • 1

    Tsp Salt

  • 2

    Tsp Black Pepper

  • 2

    Tsp Paprika

  • 1

    Tsp Garlic Salt

  • 1

    Tsp Dried Marjoram

  • 10

    Chicken pieces

Directions

Directions 1 Place oil and butter in a shallow cooking pan and place in 375ºF oven to melt butter, set aside. 2 In a large paper sack, combine dry ingredients. 3 Roll the chicken pieces, 3 at a time, in butter and oil then drop into a sack and shake to cover. 4 Place on a plate until all pieces are coated. 5 Leave any excess butter and oil in pan. 6 Place chicken in the pan skin side down (or its just as good if you remove all the skin first). 7 Bake at 375ºF for 45 minutes. 8 Turn chicken pieces over and bake 5 to 10 minutes longer or until crust begins to bubble.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: