Buffalo Chicken Dip

By á-47183

Ingredients

• 2 cans (cups) chicken – drained
• Mix with 1 cup of buffalo sauce (Franks)
• Then add to 1 8 oz. block of softened cream cheese, 1 cup of shredded cheddar cheese and either 1 cup of ranch or blue cheese dressing or 1/2 cup of blue cheese crumbles.
• Bake at 350° for 30 - 45 minutes or until bubbly.

Preparation

Step 1

See above.