Creole Spiced Salmon

Creole Spiced Salmon
Creole Spiced Salmon

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Salmon Filet

  • Olive Oil

  • Creole Seasoning

Directions

Turn the oven to broil. For each piece of salmon, rub in about a 1/2 tablespoon of olive oil on both sides. Sprinkle with creole seasoning – the more you use, the spicier it is. Cover a baking sheet with aluminum foil and place the salmon on it. Bake the salmon for 6 to 10 minutes, until cooked through (when you can flake it with a fork)

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