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Ingredients
- Crust: 1 1/2 c flour, 1/2 c butter, 1/4 c brown sugar
- Filling: 3 eggs, 3/4 c corn syrup, 3/4 c sugar, 2 T melted butter, 1 tsp vanilla, 1 bag semisweet chips, 1 1/2 c pecans
Preparation
Step 1
Preheat oven to 350. Beat flour, butter and brown sugar until crumbly. Press into 13x9 pan. 12-15 min.
Beat eggs, corn syrup, sugar, butter and vanilla with wire. Bake 25-30 min. Cool – cut into bars. Stir in chips and nuts.