- 4
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Ingredients
- 4 T cocoa
- 1/2 cup sugar
- 1/8 cup milk, plus 4 cups
- 1 cup whipping cream
- optional: cherry juice
Preparation
Step 1
Make a paste of cocoa, sugar, and 1/8 cup milk and divide into 4 mugs. Heat 4 cups milk to almost boiling.
Pour hot milk into each mug, stirring as you pour.
Top with whip cream.