World's Best Peanut Butter Fudge

By sunriseko

Ingredients

• 4 cups white sugar
• 1 cup milk
• 1/2 cup butter
• 1 (7 ounce) jar marshmallow creme
• 12 ounces peanut butter
• 2/3 cup all-purpose flour

Preparation

Step 1

Grease a 9x13 inch baking dish, set aside.

In a saucepan, combine sugar, milk, and butter. Bring to a boil, and cook 5 minutes. Remove from the heat. Stir in the marshmallow creme and peanut butter. Gradually stir in the flour. Spread into the prepared pan, and let cool.