Cranberry Salsa
By á-34082
Rate this recipe
4.6/5
(9 Votes)
Ingredients
- 1 1/2 cups fresh or frozen cranberries, thawed $
- 3 tablespoons honey
- 1/2 teaspoon lime zest
- 1 tablespoon fresh lime juice
- 2 tablespoons thinly sliced green onions $
- 2 tablespoons chopped fresh cilantro $
- 1 jalapeño pepper, seeded and minced $
- 1/8 teaspoon ground cumin
- 1/8 teaspoon salt
Details
Preparation time 10mins
Cooking time 10mins
Adapted from myrecipes.com
Preparation
Step 1
Pulse cranberries in a food processor 4 to 5 times or until coarsely chopped. Transfer to a medium bowl; stir in honey and remaining ingredients.
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