Fresh Apple Cake

Photo by Christina W.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/2

    c. oil

  • 2

    c. sugar

  • 3

    c. flour

  • 3

    c. peeled and chopped apples

  • 3

    c. chopped nuts

  • 1 1/2

    tsp. salt

  • 1

    tsp. baking soda

  • 2

    tsp. cinnamon

  • 1

    tsp. vanilla

  • 3

    eggs

Directions

Beat oil and sugar together; add eggs and vanilla. Sift dry ingredients together; add to wet ingredients and mix well. Add apples and nuts; pour into greased tube pan or 2 loaf pans (batter will be stiff). Bake at 350° for 1 hour. Store in refrigerator.

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