Corn Dip
By á-48473
Rate this recipe
4/5
(1 Votes)
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Ingredients
- 1 can mexicorn
- 1 15 oz. can mayo
- 1 can chopped green onions
- 2 C colby jack shredded cheese
- 1 C parmesan cheese
Details
Preparation
Step 1
Mix well and place in baking dish and bake for one hour at 375 degrees.
Serve with Frito scoops.
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