Chocolate Muffins

By rsberkenbile

Ingredients

• 4 rounded Tbsp. cocoa
• 4 eggs
• 1 c. flour
• 1 tsp. vanilla
• 1-3/4 c. sugar
• 2 sticks margarine
• 1 c. chopped pecans
• 1/2 c. mini chocolate chips

Preparation

Step 1

Preheat oven to 325 degrees. Put muffin liners in muffin tins and spray with cooking spray. Melt margarine and cocoa together in a saucepan. Remove from heat and add vanilla. In a large bowl, combine flour and sugar. Stir in cocoa and butter mixture. In a separate bowl, lightly beat eggs. Add to batter, mixing well. Stir in nuts and chocolate chips. Fill muffin tins with batter. Bake 25-35 min. Makes 12 regular muffins, or 24 mini muffins.