BROCCOLI CHEESE SOUP
By Jaxson
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Ingredients
- 4 CHICKEN BOUILLON CUBES
- 1 QT WATER
- 1 CUP CHOPPED ONIONS
- 1 CUP CHOPPED CARROTS
- 1 CUP CHOPPED POTATOES
- 1 PKG BROCCOLI
- 2 CANS CREAM OF CHICKEN SOUP
- 1 LB VELVEETA CHEESE
Details
Preparation
Step 1
COOK ALL INGREDIENTS FOR 7 MINUTES. THEN ADD BROCCOLI, CREAM OF CHICKEN SOUP, AND VELVEETA CHEESE. COOK UNTIL VEGGIES ARE DONE. BURNS EASILY.
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