Brussel Kek
By á-46893
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Ingredients
- 1 cup butter
- 1/2 cup sugar
- 1 egg
- 1/2 t vanilla
- 2 cups flour + 2 T
Details
Preparation
Step 1
Beat butter, sugar, 1/2 at a time.
Add egg & vanilla
Beat until fluffy, mix in flour.
Roll flour & 2" cyl.
Wrap & chill 6 hours more
375 6-8 minutes firm not brown.
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