Pumpkin Bars
By hyzmom
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Ingredients
- Frosting:
- 4 eggs
- 1 2/3 c. sugar
- 1 c. oil
- 16 oz can pumpkin
- 2 c. flour
- 2 tsp cinnamon
- 2 tsp baking powder
- 1 tsp salt
- 1 tsp baking soda
- 1 3 oz pkg cream cheese
- 1/2 c margarine
- 1/2 tsp vanilla
- 2 c powdered sugar
Details
Servings 4
Preparation
Step 1
Cream 1st 4 ingredients, until fluffy. Add dry ingredients & mix well. Pur into ungreased 15x10 jelly roll pan. Bake at 350 for 30 min. Cool frost.
Frosting:
Cream together cream cheese & margarine. Add other 2 ingredients and beat until smooth. May need to add sm amt. (4 tsp) milk to thin. Frost when cool & refrigerate until frosting hardens.
Can be frozen
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