Ooey Gooey Butter Cake

Ooey Gooey Butter Cake
Ooey Gooey Butter Cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Cake:

  • 1

    18 1/4 ounce package yellow cake 13X9 baking pan.

  • 1

    Egg

  • 8

    T. butter, melted

  • Filling:

  • 1

    8 ounce pkg cream cheese, softened

  • 2

    eggs

  • 1

    t. vanilla

  • 8

    T. butter, melted

  • 1

    10 ounce box powdered sugar

Directions

Combine cake mix, egg, and butter and mix well with an electric mixer. Pat the mixture into the bottom of a lightly greased baking pan. In a large bowl, beat the cream cheese until smooth. Add the eggs, vanilla and butter and beat together. Next, add the powdered sugar and mix well. Spread over cake batter and bake 40 to 50 minutes. Make sure not to over bake as the center should be a little gooey.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: