Rancher's Pork Chops
By ksgroves
Rate this recipe
5/5
(1 Votes)
Ingredients
- 3 lean pork chops
- 1 small onion, sliced
- 2 green pepper rings
- 2 tbsp. catsup
- 2 tbsp. chili sauce
- 2 tbsp. brown sugar
- 1/4 tsp. Worcestershire sauce
Details
Preparation
Step 1
Preheat oven to 350 degrees. Brown pork chops to remove fat. Place onion slices in bottom of small baking pan, then pork chops on top. Top with green peppers and mixture of other ingredients. Bake 40 minutes.
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