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Cream Cheese Icing

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Rate this recipe 4/5 (1 Votes)
Cream Cheese Icing 0 Picture

Ingredients

  • 8 ounces Cream Cheese
  • .25 cup Butter (.5 stick)
  • 2 Tbsp Sour Cream 31g
  • 2 tsp Vanilla Extract
  • 5 Cups Powdered Sugar 650g

Details

Preparation

Step 1

Beat cream cheese, butter, and vanilla in large bowl until light and fluffy. Gradually beat in powdered sugar until smooth.

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