Drunken Sailors

By

Kielbasa Sausage in Sauce

Ingredients

  • 1 14oz bottle ketchup
  • 1 12oz bottle barbeque sauce
  • 1/2 cup brown sugar
  • 1/2 cup whiskey
  • 1 16oz package kielbasa sausage, sliced into 1/2 inch pieces
  • 1 box toothpicks

Preparation

Step 1

Pour the ketchup and barbeque sauce into a slow cooker. Stir in the brown sugar, whiskey, and sausage. Set on low, and cook for 6 hours. Service hot with toothpicks.