PHILLIPS CRAB IMPERIAL

By cgipe

Ingredients

• 1 lb Jumbo Lump Crab meat
• 1 t5sp parsley
• 1 tsp fresh lemon juice
• 1 egg
• 1 tsp seafood seasoning
• 1 tsp Worchestershire
• 6 T mayonnaise
• 1 tsp melted butter

Preparation

Step 1

Combine all ingredients except for crab in mixing bowl and whip until smooth. Stir in crab. Blend together. Place in ramekin and bake 400 12-15. Imperial sauce:
6 T mayonnaise
1 oz half & half
½ tsp seafood seasoning
½ tsp fresh lemon juice
½ tsp Worcestershire Sauce

Combine all ingredients and whip until smooth. Top with sauce. Broil until golden brown.