Menu Enter a recipe name, ingredient, keyword...

Umberto's Italian Beans and Greens

By

Serves about 12-15 people

Google Ads
Rate this recipe 3.4/5 (56 Votes)
Umberto's Italian Beans and Greens 1 Picture

Ingredients

  • 4 cans of Northern white beans
  • 1 1/2 cans chopped collard greens (drained)
  • 2 cans of chopped tomatoes with juice
  • 1/4 cup of chopped garlic
  • 1 Medium onion chopped in large pieces
  • 2 tbsp. olive oil
  • 2 tbsp. of ham base (GOYA SABOR A JAMO DE COCINAR BOX-6 packets used)
  • (if you can't get a good ham base, then cook a couple of ham hocks in water and add a cup of ham stock to beans)
  • Add salt and pepper to taste

Details

Preparation

Step 1

Bake @ 350 degrees for 1 1/2 hours, in a covered casserole dish


The garlic and the ham stock are the key ingredients in this dish/ You may add more ham stock to the desired consistency you want. Make sure also that the cans you are using are all the same size in measurement.

Review this recipe