Pork Roast

By á-47499

Ingredients

• 1 pork shoulder roast
• salt & pepper to taste
• 1/2 tsp. minced garlic
• 1 onion cut into rings
• 2 bay leaves
• 1 whole clove
• 1 cup hot water
• 2 tbs. soy sauce

Preparation

Step 1

Salt & pepper roast. Broil 20 minutes to remove fat. Place roast & remaining ingredients in crock-pot. Cover & cook on high for 1 hour. Switch to low & cook for 10 hours. Remove as much fat from juice as possible, thicken & serve with mashed potatoes.