Brittle Bars

Brittle Bars
Brittle Bars

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    sticks butter

  • 1

    cup sugar

  • 1

    12 oz. bag of semi sweet chocolate chips

  • 1

    stack of saltine crackers

  • 1

    cup crushed nuts

Directions

Preheat oven to 425 degrees. Spray cookie sheet with sides with a non stick spray. Lay crackers on cookie sheet covering the entire bottom. Over medium/high heat bring butter and sugar to a boil for 3 minutes, stirring constantly. Mixture will be thick and white. Spread butter mixture over crackers. Bake in preheated oven for 5 minutes. Remove from oven and spread chocolate chips over the crackers using a spoon to smooth the melted chocolate. Sprinkle nuts over the chocolate. Freeze overnight and then break into pieces.

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