Fudge
By á-49269
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Ingredients
- 2 c sugar
- 1/4 c butter
- 1 sm can (3/4 c) evaporated milk
- 1 jar (7 1/2 oz) marshmallows fluff
- 3/4 tsp salt
- 3/4 tsp vanilla
- 1 12 oz semi-sweet chocolate morsels - use 1 1/4 c
Details
Preparation
Step 1
Combine the first 5 ingredients and stir over low heat until blended . Then bring to a boil over moderate heat. Boil for 5 min and remove from heat. Stir in chocolate and vanilla until chocolate is melted. Pour into buttered 9x9 in pan and cool.
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