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Ingredients
- 2 lb. bag Frozen Hash Browns
- 2 cups (8oz) Shredded Cheddar Cheese
- 1 Med onion Chopped
- 16 oz Sour Cream
- 1 can Cream Chicken Soup
- 1/2 cup Melted Butter
- 1 tsp salt
- 1/4 tsp pepper
- 2 can Crushed Corn Flakes
Details
Preparation
Step 1
Combine 1st 5 items in a lg. bowl add 1/4 cup of the butter salt pepper.
Lightly grease a 9x13 pan
Then Seperately combine a 1/4 cup of butter and ceral over top.
Bake at 350 for 1 1/2 hours
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