jewish apple cake

jewish apple cake

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 3

    cups flour

  • 2

    cups sugar

  • 1

    cup oil

  • 4

    eggs

  • cup orange juice

  • tsp.vanilla

  • 3

    tsp. baking powder

  • pinch salt

  • 4 or 5

    apples peeled and sliced

  • cinnamon,sugar,mixed

  • 3

    tbs sugar

  • 3

    tsp cinnamon

Directions

blend all ingredients except apples and cinnamon and sugar until well mixed. pour half of batter into greased tube pan; arrange half of apples on dough and sprinkled with cinnamon/ sugar mixture. pour rest of dough and repeat apples, sugar and cinnamon bake at 350 for 1 1/4 hours.


Nutrition

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